Hi! Question...

From: Susie Shubert (corysuz@scc.net)
Date: Tue Apr 04 2000 - 15:42:27 EDT

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Hi!

I hope this is not bothering you...but I came across a question someone
had asked you regarding Papain through the Ask Jeeves site, and it's
obvious you know something about it. I buy some frozen steaks in which
the packaging says to have a certain amount of Papain in them, for
tenderizing, I assume. I'm wondering if this is something that is
harmful, or something that could become harmful down the road, if
ingesting large amounts?

Thank you so much for your time.

Sincerely,

Susie Shubert
suz@pixelagogo.com

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