------=_NextPart_000_0010_01BF3FE3.7F64C5E0
Content-Type: text/plain;
charset="iso-8859-1"
Content-Transfer-Encoding: quoted-printable
I am trying to find a good reference that explains and documents the ion =
suppression phenomena seen when analyzing complex mixtures such as =
peptides by MALDI. Does anyone know of such a reference?
Thanks a lot
Brett Phinney
Department of Biochemistry
North Carolina State University
------=_NextPart_000_0010_01BF3FE3.7F64C5E0
Content-Type: text/html;
charset="iso-8859-1"
Content-Transfer-Encoding: quoted-printable
<!DOCTYPE HTML PUBLIC "-//W3C//DTD HTML 4.0 Transitional//EN">